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Category: Brain Healthy Cooking

Public Education, Communication & Technology Awards

Pam Maloney Senior Living Residences is widely seen as an experienced and influential leader in the senior living industry and has often been recognized for its innovation and dedication to resident quality of life. Here are some of our recent awards: Dementia… Read more

Michael Schaus Chats with the Hosts of My Generation, 95.9FM

Pam Maloney Cornerstone at Canton Executive Director Michael Schaus sat down last week with Patty Abbate and Tom Foye of WATD’s Sunday night program, My Generation to chat about Cornerstone, assisted living, brain healthy foods, and building Dementia Friendly communities. Listen here… Read more

Emerson Hospital TCU Experiences Brain Healthy Cooking Presentation

Pam Maloney CONCORD, MA – Emerson Hospital TCU hosted 20 staff members and patients for “Brain Healthy Cooking,”  a discussion on foods that improve memory and concentration led by Maryellen King of Concord Park Assisted Living and Compass Memory Support. “Brain Healthy… Read more

Bringing veggies to healthy meatloaf

Pam Maloney Senior-living facilities have their fair share of residents craving comfort foods such as meat and potatoes. But that isn’t exactly in line with Kim Smith’s Brain Healthy Cooking guidelines at the 12 Massachusetts communities within Senior Living Residences. The guidelines… Read more

Move Over Sugar, Make Room For Cinnamon!

Pam Maloney Senior Living Residences, a Leader in Massachusetts Alzheimer’s Care, Recognizes the Health Benefits of Cinnamon in Recognition of Herbs and Spice Day, June 10 FOR IMMEDIATE RELEASE. Boston, MA (June 10, 2012) – It’s “Herbs and Spice Day”. Which spices… Read more

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