BOLTON, MA – Nashoba Park Assisted Living in Ayer is finding creative ways to give back to the local community, recently providing more than 50 meals to the local community through a Grab and Go meal program at the Bolton Council on Aging.
Brain Keefe, Director of Dining Experience at Nashoba Park, and his team prepared the meals, which included a cranberry walnut chicken salad sandwich on whole wheat bread, a cup of creamy tomato soup, and a healthy chocolate chip cookie. Each lunch item was pulled from the community’s innovative Brain Healthy Cooking Program, with an emphasis on fresh, local ingredients with brain boosting benefits.
Nashoba Park Assisted Living is a Volunteers of America Massachusetts senior community located in Ayer. For more information about Nashoba Park or the community’s award-winning Brain Healthy Cooking Program, please visit www.NashobaPark.com. For more information about community partnerships, please contact Director of Community Relations Lindsay Picard, RN at 978-772-0707 or lpicard@nashobapark.com.