Dining at Concord Park

At Concord Park, our restaurant style dining rooms are so inviting to residents and are designed to promote conversation and relationship building. Well-trained staff are taught to work with residents to ease any stress and make meal time the best time. Our Executive Chef is dedicated to creating a daily menu filled with the dishes our residents want to eat, all featuring fresh, healthy ingredients, sourced locally in-season.

We also offer selections from our Brain Healthy Cooking Program, an award-winning food and nutrition initiative that is based on the Mediterranean diet, which has been scientifically proven to boost overall brain health and cognitive function. Eating a diet rich in brain-healthy foods, (like fish, seafood, vegetables, fruits, nuts, olive oil and whole grains), can benefit people at every age by reducing inflammation, regulating blood sugar, and promoting heart health. Recent research shows it may have an effect on delaying symptoms of Alzheimer’s. These meals are available to residents and staff!

Brain Healthy Cooking is not only about food, but also about having an overall active lifestyle. That is why we offer a daily program calendar full of enriching, engaging activities meant to encourage residents to try something new.